Oven-Barbecued Baby Back Ribs
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"I added a little Worcestershire sauce and used it on steak in stead of ribs! Tasty!!!" - renaebradshawYield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient:
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Notes Oven-Barbecued Baby Back Ribs Preparation
Preheat oven to 325 degrees. In a bowl combine all ingredients except ribs to make a sauce; season with salt and pepper. On a rack set in a roasting pan season ribs with salt and pepper and brush with a thick layer of sauce. Roast ribs, basting every 30 minutes, until tender and falling off the bone, about 1 1/2 hours. Slice into individual ribs before serving with potato salad. Yield: 3 to 4 serving Recipe By :ESSENCE OF EMERIL SHOW #EE062 Posted to MC-Recipe Digest V1 #276 Date: Sun, 03 Nov 1996 17:25:54 -0500 From: Rowaan
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Oven-Barbecued Baby Back Ribs Reviews
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I added a little Worcestershire sauce and used it on steak in stead of ribs! Tasty!!!
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Easy and delicious. My whole family loved it
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Delicious. Ribs were tender and moist!
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