Oven-Fried Corn Flake Chicken
Try this Oven-Fried Corn Flake Chicken recipe, or contribute your own. "Poultry" and "Breakfast" are two of the tags cooks chose for Oven-Fried Corn Flake Chicken."this has got to be the best oven fried chicken I've ever had.. after reading the reviews about the seasoning, I added sage, poultry seasoning, garlic and onion powders. I also seasoned the chicken with garlic salt before I dunked the chicken in the egg/milk wash.. so good... " - pattic
Yield: 4 Ready in 1 hours
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Oven-Fried Corn Flake Chicken Preparation
* Crush but do not pulverize the corn flakes. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++ Preheat oven to 350 degrees F. Wash chicken and pat dry. Mix together eggs and milk. Separately mix corn flake crumbs, salt, and pepper. Dip chicken into milk and egg mixture then into the crumb mixture coating each piece evenly. Set in well-greased baking pan. Drizzle with melted butter. Bake, uncovered, for 1 hour.
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