Oysters Rockefeller Galatoire
Recipes » Appetizers » Seafood
Try this Oysters Rockefeller Galatoire recipe, or contribute your own. "Celery" and "Seafood" are two of the tags cooks chose for Oysters Rockefeller Galatoire.
Yield: 48 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Seafood-Other
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| 1 bnParsley |
| 1 Anchovy sauce |
| 3 stalkCelery |
| 3/4 lbButter; melted |
| 3 tbWorcestershire Sauce |
| 1 Lettuce, green |
| 2 bnScallion |
| 1 handfulBread crumbs, fine |
| 1 bnSpinach |
| Cheese |
Oysters Rockefeller Galatoire Preparation
Chop all together very finely and mix melted butter and crumbs to thicken. Put this Oyster Butter Sauce over oysters on half-shell, cover with cheese and bread crumbs, bake in a hot oven until brown. Serve hot.
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