Pancakes (Gluten Free)
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Try this Pancakes (Gluten Free) recipe, or contribute your own. "Cakes" and "Breakfast" are two of the tags cooks chose for Pancakes (Gluten Free).
Yield: 6 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Cake
favorite of 7
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Verified by stevemur
| 1 1/2 cWater |
| 1 tbApplesauce |
| 4 tsBaking Powder |
| 1/2 cGarbanzo flour; see Note ** |
| 1/2 cCornmeal |
| 1 cBrown rice flour; Or oat flour -- * see note |
| 2 tbHoney |
Pancakes (Gluten Free) Preparation
Combine all ingredients by hand or in a blender. Cook on a lightly oiled griddle. When tops beging to bubble and edges begin to look dry, turn over and cook on other side. HELPFUL HINTS: Add raisins or chopped fruit to the batter, if desired. If you have a non-tsick griddle, you will not need any oil. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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