Parmesan Baked Cod
I think I'm a better photographer than cook but the fish was a lot better than this pic. yum!!!
photo by nyankori Give a medal for this photo

Parmesan Baked Cod

Try this Parmesan Baked Cod recipe, or contribute your own. "From hard c" and "Seafood" are two tags used to describe Parmesan Baked Cod.

(4, 32) 90% would make again
Yield: 4

Cuisine: American   Main Ingredient: Seafood-Other


Add My Review
This was my first attempt at making fish. My husband and I are not fish eaters, but we are moving forward (slowly) to a better lifestyle. This was easy and quick. It tasted great!! We had leftovers, which I absolutely loved it in a sandwich with mayonnaise and tomato!
sliebl , 2y ago

Very good & simple/quick. Might try some herbs next time but my wife says no. The fresh grated Parmesan makes it! Served with steamed acorn squash & au gratin potatoes
joemaiers , 2y ago

6shot , 2y ago

My daughter hated it - and she likes fish.
laleah , 2y ago

Terrific! Easy, too.
nanaf40 , 2y ago

Great flavor! The family loved it.
makiga , 3y ago

I might have used a little too much Parmesan, but it was a little soggy. I might try again and use the broiler the last few minutes.
brianw101 , 3y ago

Delicious and super easy!
12chica29 , 3y ago

Don't use coarse ground cornmeal. Too gritty. Otherwise ok.
chelseyhawkey , 3y ago

Easy, delicious..even for a first timer!
jfranqui , 3y ago

This was yummy and simple to make. It's always nice to have different ways to make fish.
sandypiers , 4y ago

Just made this for friends the other night (one who doesn't eat fish) and everyone's plate was licked clean even the non-fish eater. Used garlic salt instead of onion salt but everything the same. Making it again tonight!
kristinazieroff , 4y ago

Simple and delicious! When I got home and found out I didn't have cornmeal, I went ahead and made it without, and it was still really good. Can't wait to try it with cornmeal!
wewerebornready , 4y ago

Very quick and easy to make, but really tasty. Will make again.
peeb69 , 5y ago

I made this last night for my wife and me. I had no onion powder, so I sprinkled in a little Mrs.____'s (can't recall the brand). Blah. Also, I got lazy and used cardboard Parm instead of grating some of the good stuff. Mistake. Fish was done perfectly, but I'll use the real ingredients next time!
nomadman , 5y ago

this was uber good loved it!!! and super easy
twistedmajor , 5y ago

Fast, easy and very tasty. I did not have onion salt on hand so I used Lawrys seasoned salt plus onion powder.
lisacrooke , 5y ago

Taste good. Parmesan cheese makes it.
wallbanger , 5y ago

This is my second go around for this dish. It is easy, delicious, and inexpensive since I bought a lot of cod on sale and froze it. I am sure this will be a regular in my vast repertoire!
gmarymetf , 5y ago

My husbad sait was good and he ate it all. I am not that into fish and I ate all mine.
mlbattani , 5y ago

For a quick meal with readily available ingredients this is very tasty and low in carbs.
zoraster , 6y ago

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