Pasta with Broccoli Rabe

Ready in 1 hour

Try this Pasta with Broccoli Rabe recipe, or contribute your own. "Pasta" and "Italian" are two of the tags cooks chose for Pasta with Broccoli Rabe.

Top-ranked recipe named "Pasta with Broccoli Rabe"

4 avg, 1 review(s) 100% would make again

Ingredients

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4 tb Butter
1 lg bunch broccoli rabe; trimmed
Italian cheese; Grated
4 tb olive oil
8 oz Small tubular pasta
2 Cloves garlic; chopped
salt and pepper; to taste

Original recipe makes 1

Servings  

Preparation

Cook the broccoli rabe in lightly salted water until just tender. Drain well. Squeeze excess water out by hand. In a large frying pan, melt the butter in the olive oil and sautee garlic for 1-2 min. Coarsly chop the broccoli rabe and add it to the pan. Sautee about 5 min.Add salt and pepper to taste. (I like a lot of freshly ground pepper). Add the cooked hot pasta to the pan and toss well. Pour into serving dish and top with grated cheese. Serve hot.

Calories Per Serving: 1184 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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