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Pasta with Mizithra

Recipes »  Main Dish  »  Pasta

Try this Pasta with Mizithra recipe, or contribute your own. "Cheese" and "Pasta" are two of the tags cooks chose for Pasta with Mizithra.

Yield: 6 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Pasta

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Servings          
Original recipe makes 6 Servings
1/4 cParsley, chopped for garnish
salt and pepper; to taste
1/2 colive oil
4 xGarlic cloves, chopped fine
1/2 cMizithra cheese,fresh grated
1 lbDry pasta, cooked/drained
1/2 cParmesan, freshly grated

Pasta with Mizithra Preparation

Bring the water for the pasta to boil and prepare everything else. Its important to never overcook pasta. Heat the olive oil in a small frying pan and add the chopped garlic. Saute for just a moment and set aside. Boil the pasta until just barely tender. Drain and toss with all ingredients. Serve as a side dish in the place of another starch.

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Calories Per Serving: 76
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Tags

  1. Pasta
  2. Cheese
  3. Parmes
  4. Olive oil
  5. Parmesan
  6. Garlic
  7. Parsley

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