Try this Zucchini and Date Tea Loaf (Motts) recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350F. Spray 8x4 inch loaf pan with nonstick cooking spray. In large bowl, combine flour, sugar, cinnamon, baking soda, baking powder and nutmeg. In small bowl, combine zucchini, apple sauce, egg whites and lemon peel. Stir apple sauce mixture into flour mixture just until moistened. Fold in dates. Spread batter into prepared pan. Bake 40 to 50 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Invert onto wire rack; turn right side up. Cool completely. Cut into 12 slices. Notes: Pantry: Motts Natural Apple Sauce. (PER SERVING: 140 calories, 0.5 grams of fat, 55 mg of sodium, 0 mg of cholesterol, 1% of calories from fat) >Hanneman/Buster 1998-Apr Recipe by: Motts Applesauce www.motts.com Posted to MC-Recipe Digest by KitPATh
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (86g) | ||
Recipe Makes: 12 Servings | ||
|
||
Calories: 267 | ||
Calories from Fat: 2 (1%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0.2g | 0 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 267.2mg | 9 % | |
Potassium 84.6mg | 2 % | |
Total Carbohydrate 66.3g | 19 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 65.2g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 267
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.