Ready in 20 minutes
Try this Pasta with Sugar Snap Peas, Asparagus and Parmesan recipe, or contribute your own. "collxpatpotluck" and "collxweeknight" are two of the tags cooks chose for Pasta with Sugar Snap Peas, Asparagus and Parmesan.
"Delicious and easy recipe. I used feta cheese instead of Parmesan."- sanaakuzbari
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Add asparagus to large pot of boiling salted water. Cook until just crisp-tender. Transfer to bowl of cold water using slotted spoon. Cool asparagus slightly and drain. Add pasta to same pot of water and boil until just tender but still firm to bite. Add sugar snap peas and boil 2 minutes. Add asparagus and heat through. Drain well. Return pasta-vegetable mixture to pot. Add oil and toss to coat. Add 1/2 cup cheese. Season with salt and pepper. Serve immediately, passing additional cheese separately.
Recipe by: Key Gourmet Posted to recipelu-digest by James and Susan Kirkland
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sanaakuzbari 2 years agoDelicious and easy recipe. I used feta cheese instead of Parmesan.