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1. Sift flour, salt and baking powder. 2. Mix with i cup sugar, slowly stir in milk to make batter. 3. Melt butter in a 8 x 8 x 2" baking pan. 4. Pour batter over melted butter. Do not stir. 5. Mix the peaches and 1 cup sugar thoroughly and carefully spoon them over batter. 6. Bake 1 hour at 350 degrees. 7. Serve hot or cold with whipped cream or homemade ice cream. Recipe by: email@example.com Posted to recipelu-digest Volume 01 Number 199 by "Diane Geary"
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