Join us!  Sign in   

Watercress, Bell Pepper, And Daikon Radish Salad

Recipes »  Salad  »  Salads - Other

Try this Watercress, Bell Pepper, And Daikon Radish Salad recipe, or contribute your own. "Bell pepper" and "December 19" are two of the tags cooks chose for Watercress, Bell Pepper, And Daikon Radish Salad.

Yield: 1 servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Pepper

(0, 0) (reviews)

Favorite 0 people favorited
Try Soon0 people trying soon

Add a photo of this recipe...
(You could win $100 in our photo contest!)
  Let BigOven make a grocery list for you.  Join us today - it's free.

Servings          
Original recipe makes 1 servings
2 Red bell peppers; cut into
1/4 colive oil
; specialty produce
; markets and some
; supermarkets),
; well and spun dry
1/2 lbDaikon radish; (available
; seasonally at
; julienne strips
; discarded, rinsed
; strips
3 bnWatercress; coarse stems
1 1/2 tbWhite-wine vinegar
; (about 12 cups)
; peeled and cut into

Watercress, Bell Pepper, And Daikon Radish Salad Preparation

In a large bowl whisk together the vinegar and salt and pepper to taste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified. Add the watercress, the bell peppers, and the daikon and toss the salad well. Serves 8. Gourmet December 1992

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Calories Per Serving: 119
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

There are no reviews yet for Watercress, Bell Pepper, And Daikon Radish Salad. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. December 19
  2. Bell pepper
  3. Olive oil
  4. Wine
  5. Lunch

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.