6 SERVINGS DAIRY-FREE An icy fruit beverage, such as this one, can be refreshingly brisk on a hot steamy day. In blender, combine first four ingredients and process until smooth. Pour mixture into a pitcher and stir in ginger ale. Serve over ice and garnish with watermelon wedges or a few blackberries if desired. PER SERVING: 44 CAL.; 0 PROT.; 0 TOTAL FAT (0 SAT. FAT);12G CARB.; 0 CHOL.; 7MG SOD.; 0 FIBER. By Kathleen on Feb 27, 1999. Recipe by: Vegetarian Times, July 1998, page 38