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Suggest a better descriptionPlace brandy in jar. Scrape in seeds from vanilla beans; add beans. Seal tightly. Let stand in cool place at least 2 months, shaking jar occasionally. Store in cool dark place. Makes about 2 cups. Bon Appetit July 1992
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Serving Size: 1 Serving (472g) | ||
Recipe Makes: 1 servings | ||
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Calories: 755 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 42.5mg | 1 % | |
Potassium 434.2mg | 11 % | |
Total Carbohydrate 64.6g | 19 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 64.6g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 755
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