Try this Turkey - Chicken Salad Sandwiches recipe, or contribute your own.
Suggest a better descriptionIn medium bowl, combine all ingredients; toss with a fork until well blended. Use as sandwich filling. Makes 6 sandwiches. Posted to MM-Recipes Digest V4 #12 by waynej@mail.austasia.net on Apr 27, 1999
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Serving Size: 1 Serving (91g) | ||
Recipe Makes: 6 | ||
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Calories: 178 | ||
Calories from Fat: 103 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.5g | 15 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 3.5g | ||
Polyunsanturated Fat 4.7g | ||
Cholesterol 88.5mg | 27 % | |
Sodium 205.9mg | 7 % | |
Potassium 136.8mg | 4 % | |
Total Carbohydrate 6.1g | 2 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 5.9g | ||
Protein 12.4g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 178
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