Tzatziki
Recipes » Appetizers » Dips and Spreads
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Yield: 1 servings Ready in 1 hours
Cuisine: AmericanMain Ingredient:
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Notes Tzatziki Preparation
Dry the grated cucumber with some kitchen paper and place it in a bowl. Add to the bowl the Greek yoghurt, salt and pepper and the cumin seeds. With a spoon, combine all the ingredients and serve with some toasted pitta bread. DISCLAIMER(c) Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/
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