Tempura - Beer Batter (Lightest)
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"FANTASTIC ! I made a slight change--left out black pepper, dried shrimp with paper towels, then lightly coated with plain flour before dipping in batter. Try them with coconut and Pina Colada sauce. (after dipping in batter, dredge with coconut)"- buggy
Cuisine: AmericanMain Ingredient:
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Tempura - Beer Batter (Lightest) Preparation
(For 3 Lbs shrimp / shellfish / veggies) Whisk quickly; Dont Over Mix ! Leave Lumps & use batter immediately. Posted to bbq-digest by RosenthalRJ@nswccd.navy.mil on Jul 13, 1999,
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