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Tempura Batter

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Try this Tempura Batter recipe, or contribute your own.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient:

(5, 1) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 1
1 heaping tspbaking powder
1 Egg
1 cFlour
1 cIce water

Tempura Batter Preparation

from the archives of rec.food.cooking, search--tempura. http://www.neosoft.com/recipes Mix the egg and water then quickly add to the flour and baking powder. Dont worry about the lumps. Add your favourite vegetables (sliced sweet potato, broccoli, vidalia onions, carrots, etc). Deep fry until barely golden. Drain well. When cooled, any leftovers can be frozen then rehaeted in a toaster oven. Posted to bbq-digest by Gary Wiviott < on Mar 19, 1999,

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Calories Per Serving: 620
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Tempura Batter Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Easy but great recipe
2 years, 4 months, 1 days, 8 hours, 19 minutes ago

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