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Tequilla Lime Marinated Shrimp

Recipes »  Main Dish  »  Fish and Shellfish

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Cuisine: AmericanMain Ingredient: Shrimp

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Ingredients

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Servings          
Original recipe makes 1
Verified by stevemur
8 Peppercorns
1 Lemon; quartered
1/4 cTequilla
1/2 cCilantro; chopped
1 smOnion; quartered
1 tbHoney
1 Jalapeno pepper; chopped
1 Bagfrozen salad shrimp
1/4 cLime juice
2 Bay Leaves

Tequilla Lime Marinated Shrimp Preparation

In a small saucepan combine tequilla, lime juice and honey. Bring just to a boil to melt honey and evaporate most of the alcohol. Set aside. Bring 2 quarts of water to a boil. Add lemon, onion, bay leaves and peppercorns to boiling water. Simmer for 5 minutes. Add salad shrimp and simmer until shrimp are thawed, about 2 to 3 minutes. Drain shrimp and place in bowl. Add Tequilla mixture, cilantro and jalapeno to shrimp and toss. Chill in refrigerator, covered until ready to use or for a quick chill, place bowl over ice. Serve on platter with endive spears, crackers or alone with toothpicks for spearing. Yield: 6 to 8 servings Recipe by: COOKING LIVE SHOW #CL9273

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Calories Per Serving: 473
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