Stir-Fried Cabbage with Green Onions
Try this Stir-Fried Cabbage with Green Onions recipe, or contribute your own. "Corn" and "June" are two of the tags cooks chose for Stir-Fried Cabbage with Green Onions.
Yield: 1 Ready in 1 hours
favorite of 13 people 3 people want to try
Stir-Fried Cabbage with Green Onions Preparation
Dissolve cornstarch in 1 tablespoon broth in small bowl. Set aside. Heat oil in wok or heavy large skillet over high heat. Add garlic and saute until golden, about 1 minute. Add cabbage and soy sauce and stir-fry until cabbage is tender, about 1 minute. Add remaining 2 tablespoons broth, vinegar and sugar to wok and continue to stir-fry 1 minute. Add green onions and cornstarch mixture and continue to stir-fry until cabbage is coated and slightly brown, 1 minute. Serves 2. Bon Appetit June 1990
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