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Strawberries with Zabaglione

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Try this Strawberries with Zabaglione recipe, or contribute your own. "Wine" and "Butter" are two of the tags cooks chose for Strawberries with Zabaglione.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Strawberries

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Servings          
Original recipe makes 1
4 tsUnsalted butter
4 tbVin Santo Wine; (Marsala may substituted)
4 cStrawberry; slices
PAULS MOTHERS ZABAIONE
2 Egg yolks
Strawberries
2 egg-shell halvesVin Santo
4 tsSugar
2 egg-shell halvessugar

Strawberries with Zabaglione Preparation

Saute strawberry slices in butter with the sugar. Glaze with Vin Santo wine and place in a stemmed glass. In a bowl combine all ingredients for the Zabaione. Place bowl over simmering water and whisk ingredients until frothy and shinny. Be careful not to scramble the yolks. Pour Zabaione over strawberries and serve immediately. Yield: 4 servings Recipe by: CHEF DU JOUR SHOW #DJ9094 - PAUL BARTOLOTTA

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Calories Per Serving: 2083
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Tags

  1. Butter
  2. Wine
  3. Strawberries

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