Strawberry Baked Alaska Flan
Recipes » Desserts » Frozen Treats
Try this Strawberry Baked Alaska Flan recipe, or contribute your own.
Cuisine: AmericanMain Ingredient: Strawberry
(reviews)
2 people want to try | 5 have favorited
+ Favorites
+ Try Soon
+ Menu Planner
+ Grocery List
Notes Ingredients
Strawberry Baked Alaska Flan Preparation
Spread the strawberry conserve inside the base of the flan case. Fill with the ice cream and return to the freezer while preparing the meringue. Whisk the egg whites until stiff. Add half the sugar and whisk again until glossy. Fold in the remaining sugar. Remove flan from freezer. Top with the meringue to seal in the ice cream. Decorate with glace cherries and angelica and place in a preheated oven 220?C/ 425F/Gas Mark 7 for 8-10 minutes until browned. Serve immediately. NOTES : An easy to make impressive dessert. Try using pure fruit cherry jam or pineapple jam.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
