Split Pea And Ham Soup
Try this Split Pea And Ham Soup recipe, or contribute your own. "Legumes" and "Slow cook" are two of the tags cooks chose for Split Pea And Ham Soup."I wanted a simple recipe for split pea soup and thought I'd give this one a try. This is the best split pea soup I've ever had. I chose to use cut up cubes of pit ham instead of a soup bone because the thought of none marrow in my soup makes me a little sick." - Travismikula
Yield: 8 Ready in 1 hours
9 people trying soon
Split Pea And Ham Soup Preparation
Put water and split peas into crock pot. Set to high. Add ham, celery and onion. Add salt if ham had been reduced sodium. Cook for 2 hours on high. Add potatoes and carrots. Cook for another 2 hours. Serve. Boil ham on bone for 45 minutes. Use water for soup water. Remove ham from bone and cut into cubes and add to soup. Toss bone. Finish according to above directions. Alternative: Just put ham on bone into crockpot. Meat can be cut up and bone removed either before adding potatoes or afterwards. From Steph M MN
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?