Split Pea Soup with Ham
Try this Split Pea Soup with Ham recipe, or contribute your own. "Celery" and "Shelf life" are two of the tags cooks chose for Split Pea Soup with Ham.
Yield: 1 servings Ready in 1 hours
favorite of 1 people 0 people want to try
Split Pea Soup with Ham Preparation
Soak beans overnight or cover with water in a large soup kettle and boil for 1 hour. Drain water. Add all ingredients except cream and simmer until peas and vegetables are tender. Add cream and heat through. Serve immediately.
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