Starbucks Spiced Holiday Coffee
Try this Starbucks Spiced Holiday Coffee recipe, or contribute your own. "Texas" and "Morning" are two of the tags cooks chose for Starbucks Spiced Holiday Coffee.
"I have never had this at Starbucks (I don't go there), so I can't compare, but this recipe is good. I used a microwave milk frother, and topped it with some frothed milk. A nice "seasonal" drink." - mikekeyYield: 1 Serving Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Coffee
100
people favorited
61 people trying soon
Verified by stevemur
Starbucks Spiced Holiday Coffee Preparation
1. Mix together the coffee and cinnamon sticks. Using the coffee-cinnamon mixture and the water, brew coffee by your customary brewing method. 2. Add the cardamom and honey to the hot coffee and stir until the honey dissolves. 3. Serve warm. Pour about 2/3 cup coffee into each glass. Pass the half-and-half or milk. Recipe is from Starbucks Pleasures of Summer, p. 76; 1995 Starbucks Coffee Company.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Starbucks Spiced Holiday Coffee Reviews
|
|
I have never had this at Starbucks (I don't go there), so I can't compare, but this recipe is good. I used a microwave milk frother, and topped it with some frothed milk. A nice 'seasonal' drink.
|
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×

Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize