Starbucks Spiced Holiday Coffee
Try this Starbucks Spiced Holiday Coffee recipe, or contribute your own. "Texas" and "Morning" are two of the tags cooks chose for Starbucks Spiced Holiday Coffee."I have never had this at Starbucks (I don't go there), so I can't compare, but this recipe is good. I used a microwave milk frother, and topped it with some frothed milk. A nice "seasonal" drink." - mikekey
Yield: 1 Serving Ready in 45 minutes
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Starbucks Spiced Holiday Coffee Preparation
1. Mix together the coffee and cinnamon sticks. Using the coffee-cinnamon mixture and the water, brew coffee by your customary brewing method. 2. Add the cardamom and honey to the hot coffee and stir until the honey dissolves. 3. Serve warm. Pour about 2/3 cup coffee into each glass. Pass the half-and-half or milk. Recipe is from Starbucks Pleasures of Summer, p. 76; 1995 Starbucks Coffee Company.
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