Zemis Ginger Smoothies

Try this Zemis Ginger Smoothies recipe, or contribute your own. "Vegetarian" and "Beverages" are two of the tags cooks chose for Zemis Ginger Smoothies.

Cuisine: AmericanMain Ingredient:

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Ready in 1 hours
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Original recipe makes 1

1/4 cApple juice

1 pnCoconut; grated

1/4 cPineapple juice

1/4 tsGinger root; fresh, peeled

1/2 Banana

1/2 cOrange juice

1/2 cice; Crushed

1 tbCoconut milk

1/2 cice; Crushed

ORANGE-PINEAPPLE COCONUT SMOOTHIE

1/4 tsGinger root; fresh, peeled

1/4 cOrange juice

1/4 cPineapple juice

ORANGE-PINEAPPLE SMOOTHIE

1/2 Banana

APPLE-COCONUT SMOOTHIE

Zemis Ginger Smoothies Preparation

* Can be made from fresh or dried coconut or purchased bottled. Do not use the canned coconut mix for mixed drinks as it is very sweet and different. If using fresh coconut, cut coconut meat into 1" pieces & place equal amounts of coconut & hot water in food processor or blender. Puree at high speed for a couple of minutes, let steep for 30 minutes. Then pour into a strainer set over a bowl. Press on the pulp and squeeze by the handful to extract as milk as possible. Pour the milk through a fine-mesh strainer. For dried coconut: use 1 cup unsweetened, dried coconut with 1 1/2 c hot tap water. Allow to stand for 5 minutes. Puree one minute and proceed as above. Will keep up to three days refrigerated and indefinitely, if frozen. "Theres a beautiful vegetarian restaurant called Zemis on the beach in Phillipsburg, St. Maarten.." Blend all ingredients in a blender or food processor until smooth. SERVES:1 SOURCE:_Sundays at Moosewood Restaurant_ by the Moosewood Collective posted by Anne MacLellan