Join us!  Sign in   

Seafood, Avocado And Hearts of Palm Salad

Recipes »  Salad  »  Meat and Seafood

Try this Seafood, Avocado And Hearts of Palm Salad recipe, or contribute your own. "Mayo" and "August" are two of the tags cooks chose for Seafood, Avocado And Hearts of Palm Salad.

"This is a lovely salad, We enjoyed it tremendously. It made quite a bit more dressing than was needed but if you prefer a sufficient amount of extra for dipping other things then the quantity is right.

Variations: also good with Miracle whip vs. Mayonnaise. Also good with lime vs lemon juice as is your preference. " - fts003

Yield: 1 Ready in 15 minutes

Cuisine: AmericanMain Ingredient: Shrimp

(4, 1) 100% would make again (reviews)

Favorite 9 people favorited
Try Soon3 people trying soon

Add a photo of this recipe...
(You could win $100 in our photo contest!)
  Let BigOven make a grocery list for you.  Join us today - it's free.

Servings          
Original recipe makes 1
Red leaf lettuce leaves
1 1/2 cSour cream
3 lgAvocados; peeled, pitted
3 Jalapenos; seeded, minced
3 7.5-oz cansHearts of palm; drained
DRESSING
SALAD
24 crab claws; Cooked
5 Green Onions; chopped
1 1/2 cMayonnaise
3 lgTomatoes
2 1/2 lbshrimp; Cooked medium
1 1/4 tsChili powder
3/4 tsDry mustard
1/2 cFresh lime juice

Seafood, Avocado And Hearts of Palm Salad Preparation

For dressing: Combine sour cream, mayonnaise, fresh lime juice, green onions, jalapenos, chili powder and dry mustard in medium bowl. Season to taste with salt. (Can be prepared 2 days ahead. Cover and refrigerate.) For salad: Cut hearts of palm, tomatoes and avocados into 1-inch pieces. Combine in medium bowl. Mix vegetables with just enough dressing to coat lightly. Line large platter with lettuce leaves. Mound vegetables in center. Surround with shrimp and crab. Serve remaining dressing on side. Serves 12. Bon Appetit August 1991

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Calories Per Serving: 6602
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

Seafood, Avocado And Hearts of Palm Salad Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
This is a lovely salad, We enjoyed it tremendously. It made quite a bit more dressing than was needed but if you prefer a sufficient amount of extra for dipping other things then the quantity is right.

Variations: also good with Miracle whip vs. Mayonnaise. Also good with lime vs lemon juice as is your preference.
3 years, 3 weeks, 38 minutes ago

Tags

  1. August
  2. Mayo
  3. Sour cream
  4. Cream
  5. Mustard
  6. Onion
  7. Green Onion
  8. Shrimp
  9. Tomato
  10. Lettuce
  11. Lime
  12. Lunch

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.