Salami, Tomato And Basil Bruschetta
Recipes » Appetizers » Canapes and Bruschetta
Try this Salami, Tomato And Basil Bruschetta recipe, or contribute your own.
Yield: 4 servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Tomatoes
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| 1 Garlic; crushed |
| 4 slCiabatta bread |
| 2 tbolive oil |
| 100 gDanish salami; sliced (3 |
| 50 gBlack olives; chopped (2oz) |
| 2 Ripe plum tomatoes; peeled |
| Fresh basil; roughly chopped |
Salami, Tomato And Basil Bruschetta Preparation
Preheat the grill to a moderate setting. Brush each side of the bread with olive oil and rub with the crushed garlic. Toast the bread on both sides. Spread the crushed tomatoes over each slice, top with the salami slices and olives. Place under the grill for 5 minutes and top with the basil leaves. Serve immediately. NOTES : A quick and tasty traditional Italian snack.
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