Powdered Sugar Frosting (For Iris Butter Cookies)

Ready in 1 hour

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Ingredients

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1/4 ts Vanilla
Green food coloring
4 ts Milk; (to 5 tspns)
2 c powdered sugar; Sifted
2 tb Butter; softened
Red food coloring

Original recipe makes 1

Servings  

Preparation

In a small mixture bowl, beat sugar, butter and vanilla. Beat in enough milk until mixture is of frosting consistency. Divide frosting in half; tint one half green and the other half red. Use as directed in recipe for Iris Butter Cookies (see recipe); also good for use on any butter or sugar cookie. Recipe Source: St. Louis Post-Dispatch - 12-07-1998 Formatted for MasterCook by Susan Wolfe - vwmv81a@prodigy.com

Calories Per Serving: 442 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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