Pot O Gold Rainbow Cake

: Make the one layer and cool. To assemble, cut the cake in half crosswise. Spread about 1/4 cp. of the frosting on the large flat side of one of the halves. Top with the other half and press the layers together to secure. Place the cake with the cut side down on a serving platter. (It should be standing on edge like a rainbow - i.e. half of a circle) : Frost all exposed areas of cake with the remaining frosting. Working with one color at a time, make rows of color using the jelly beans,(make a single row band with each color) Source:Brachs candies Posted to MM-Recipes Digest V4 #2 by Beynong@AOL.COM on Jan 3, 1999