Perfect Strip Steaks

Ready in 1 hour

Try this Perfect Strip Steaks recipe, or contribute your own. "Garlic" and "Cilantro" are two of the tags cooks chose for Perfect Strip Steaks.

Top-ranked recipe named "Perfect Strip Steaks"


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1 ts Fresh cilantro; chopped
1 ts Garlic; minced
1 ts Dry sherry
1 ts ginger; Freshly grated
2 ts Scallions; chopped
4 New York strip steaks; about
6 ts Brown sugar
1/2 ts Hot pepper sauce
1/2 c Soy sauce

Original recipe makes 1



Combine the soy sauce, brown sugar, sherry, scallions, cilantro, ginger, garlic and hot pepper sauce in a mixing bowl. Add the steaks and marinate several hours or overnight. When ready to cook, drain the steaks from the marinade and reserve 1/2 cup of the marinade. Place the reserved marinade in a small saucepot and bring the sauce to a full boil. Then remove from the heat. Meanwhile, grill or broil the steaks to the desired doneness. Serve the steaks with the sauce. Serves 4.

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Calories Per Serving: 1250 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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