Try this Our Own Donuts recipe, or contribute your own.
Suggest a better descriptionIn a soup pot, heat 1 inch of oil over medium-high heat until hot but not smoking. Separate the biscuits and lay flat on a cutting board. Using an apple corer or a soda bottle cap, cut out a small circle in the center of each biscuit, forming rings. Place the rings and the "holes" in the hot oil a few at a time and cook for 1 to 2 minutes, or until golden brown, turning halfway through the cooking. Drain on paper towels. Sprinkle with the confectioners sugar and serve immediately. NOTE: Dont stop there! How bout sprinkling these with cinnamon or drizzling with melted chocolate or a sugar glaze? You can even decorate these with frosting thats been mixed with food coloring then top with rainbow or chocolate sprinkles. NOTES : 10 donuts
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (232g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
BigOven Pro required
Eat healthier with nutrition info.
Calories, carbs, protein, sodium, fiber and more - easily calculate from any recipe.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.