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Wieners in Butter and Beer Sauce

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Try this Wieners in Butter and Beer Sauce recipe, or contribute your own. "Sandwich" and "Main dishes" are two of the tags cooks chose for Wieners in Butter and Beer Sauce.

Yield: 10 Ready in 1 hours

Cuisine: AmericanMain Ingredient:

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Sandwiches          
Original recipe makes 10
1 lbWieners, all-meat
10 Buns, wiener
1/4 cButter
12 ozBeer
1 lgOnion; thinly sliced

Wieners in Butter and Beer Sauce Preparation

Melt butter in saucepan; add beer and onion. Cover and cook over low heat 30 minutes. Transfer saucepan to grill. Heat wieners on grill. While they grill, use tongs to dip them into beer sauce four or five times at 5-minute intervals. Serve wieners in buns; spoon cooked onion and sauce over wieners. SOURCE: Southern Living Magazine, sometime in the 1970s.

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Calories Per Serving: 199
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Tags

  1. Main dishes
  2. Sandwich
  3. Sthrn/livng
  4. Beer
  5. Butter
  6. Onion
  7. Dinner

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