Ready in 1 hour
Try this New England Chowder with Dulse recipe, or contribute your own. "Vegetarian" and "Vegan" are two of the tags cooks chose for New England Chowder with Dulse.
Cuisine: AmericanMain Ingredient:
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In a medium pot, bring 1 cup water to a boil, add potatoes and cook until tender. In separate pot, saute onion in oil until transparent. Add dulse. Cook 5 to 10 minutes, then add cooked potatoes, corn, and soy milk. Reduce heat to simmer; do not boil soy milk. Add miso, pepper, and optional tarragon and serve. http://arrs.envirolink.org/VRG/jul95.html >From: Ellen C.
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