Try this New Potato Salad with Pommery Mustard And Green Onion Dres recipe, or contribute your own.
Suggest a better description1. Combine the mayonnaise and mustard with the remaining ingredients, except the potatoes, and mix well. 2. Pour over the warm potatoes and season with salt and freshly ground pepper to taste. 3. Let sit at least 1 hour before serving. New Potato Salad With Pommery Mustard and Green Onion Dressing ? 1997 Lifetime Entertainment Services. All rights reserved. MC formatted using MC Buster by Barb at PK
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Serving Size: 1 Serving (139g) | ||
Recipe Makes: 4 servings | ||
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Calories: 473 | ||
Calories from Fat: 359 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.9g | 53 % | |
Saturated Fat 5.8g | 29 % | |
Monounsaturated Fat 11g | ||
Polyunsanturated Fat 21.3g | ||
Cholesterol 30.6mg | 9 % | |
Sodium 1013.2mg | 35 % | |
Potassium 45.4mg | 1 % | |
Total Carbohydrate 29.9g | 9 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 29.4g | ||
Protein 1.9g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 473
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