Try this Mixed Fruit Mocktail recipe, or contribute your own.
Suggest a better descriptionAdd 1 cup water to the chopped fruit. Bring to a boil and simmer for 2 minutes. Add sugar after removing from fire. Cool to room temperature. Blend in a mixie till smooth. Strain pulp through a colander. Add essence, colour, ice, salt and pepper. Beat with an electric beater till frothy. Serve in glasses. Making time: 15 minutes (excluding cooling time) Makes: 4 glasses Note: Soft fruit like papaya, mango, watermelon, orange, need not be boiled. Add these at time of blending.
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Serving Size: 1 Serving (198g) | ||
Recipe Makes: 1 servings | ||
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Calories: 767 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 155.1mg | 5 % | |
Potassium 5.3mg | 0 % | |
Total Carbohydrate 198g | 58 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 198g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 767
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