Ready in 1 hour
Try this Marinated Shish-Ka-Bobs recipe, or contribute your own. "Apple" and "Spice mix" are two of the tags cooks chose for Marinated Shish-Ka-Bobs.
Cuisine: AmericanMain Ingredient:
0 people want to try | 3 have favorited
Combine the ingredients for the marinade; stir well. Cut meat into bite-size chunks and place on skewers with 2 or 3 chunks of pineapple in between the meat pieces. Marinate the skewers in the refrigerator overnight in a covered container or zip locked bag. To cook, grill the shish-ka-bobs for about 10 minutes over medium heat, turning occasionally (depending on the size of the meat chunks). Recipe by: Unknown Posted to bbq-digest by Kit Anderson
Guest, you can Add a link to another recipe! What would you serve with this?
There are no reviews yet for Marinated Shish-Ka-Bobs. Be the first to review it!