Low-Fat Fettucini Alfredo with Vegetables
Try this Low-Fat Fettucini Alfredo with Vegetables recipe, or contribute your own. "Italian" and "Pasta" are two of the tags cooks chose for Low-Fat Fettucini Alfredo with Vegetables.
Yield: 6 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Pasta
(reviews)
favorite of 113
people 32 people 
want to try
Add to Favorites
Try Soon
+ Calendar
+ Grocery
Notes Low-Fat Fettucini Alfredo with Vegetables Preparation
Cook pasta according to directions. Drain. Place pasta in a large nontick saute pan along with milk and garlic. Bring to a simmer, stirring frequently. Add cheese. Continue cooking until cheese melts and sauce thickens. Stir in parsley and black pepper. Add steamed vegetables. Use ca rrots broccoli onions peas,beans 179 Cal, 15g Protein, 4g Fat, 23g Carb, 11mg Chol; and 320mg Sodium Recipe by: Net
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
