Lemon And Vanilla Posset
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Try this Lemon And Vanilla Posset recipe, or contribute your own. "Schwartz1" and "Schwartz" are two of the tags cooks chose for Lemon And Vanilla Posset.
Yield: 6 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Citrus
100% would make again (reviews)
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Notes Lemon And Vanilla Posset Preparation
Heat the cream, sugar and Vanilla Pod in a pan, bringing slowly to the boil. Continue boiling for 2 - 3 minutes. Stir in the lemon juice. Cool slightly, remove the Vanilla Pod and pour into 6 small serving glasses. Chill before serving. This posset is lovely poured over fresh summer fruits, such as raspberries and strawberries.
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