Join us!  Sign in   

Lemon Dill Rotini

Recipes »  Main Dish  »  Pasta

Try this Lemon Dill Rotini recipe, or contribute your own. "Cheese" and "Vegetables" are two of the tags cooks chose for Lemon Dill Rotini.

Yield: 4 servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Citrus

(0, 0) (reviews)

Favorite 1 people favorited
Try Soon0 people trying soon

Add a photo of this recipe...
(You could win $100 in our photo contest!)
  Mark your Try Soons and never again be stuck for dinner.   Join BigOven today - it's free.

Servings          
Original recipe makes 4 servings
1/2 Lemon; juice of
1/4 cCrumbled feta cheese
1/4 cBlack olives
1/2 cFresh dill; chopped
1 tbCapers; drained
12 ozRotini pasta
4 Scallions; sliced
2 tsolive oil
4 ozMushrooms; thinly sliced
Black pepper
1/2 Red bell pepper; diced

Lemon Dill Rotini Preparation

1. In a large pot of boiling water, cook rotini according to package instructions; drain well. 2. In a large bowl, whisk together oil and lemon juice. Add cooked pasta and toss to coat. Add remaining ingredients and toss gently to combine. Season to taste with black pepper. Serve immediately or chilled. MC-Busted By Karen C. Greenlee By "Karen C. Greenlee" on Mar 14, 1999. Recipe by: Veggie Life (website)

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 338
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

There are no reviews yet for Lemon Dill Rotini. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Vegetables
  2. Cheese
  3. Bell pepper
  4. Mushrooms
  5. Olive oil
  6. Scallion
  7. Lemon
  8. Citrus
  9. Side Dish
  10. Summer
  11. Light

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.