Try this Homemade Herb And Garlic Cheese Spread recipe, or contribute your own.
Suggest a better description1. Place cream cheese in a bowl or food processor. Add garlic, feta, parsley, basil, chives and pepper. Combine until smooth. Chill before serving. 2. A zippy dip to serve with crackers or bread this also makes a great spread for sandwiches. Copyright credit: 1996 by Robin Mattson Makes about 3 cups ? 1996 Lifetime Entertainment Services. All rights reserved. MC formatted using MC Buster br Barb at PK
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Serving Size: 1 Serving (701g) | ||
Recipe Makes: 1 servings | ||
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Calories: 19 | ||
Calories from Fat: 1 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 8.1mg | 0 % | |
Potassium 105.9mg | 3 % | |
Total Carbohydrate 4g | 1 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 3.3g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 19
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