Grilled Salmon Steaks with Lime Butter
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Yield: 1 Ready in 1 hours
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Grilled Salmon Steaks with Lime Butter Preparation
Combine first 3 ingredients. Place salmon in glass baking dish. Pour lime butter over. Let salmon marinate while preparing barbecue or preheating broiler. Prepare barbecue (medium-high heat) or preheat broiler. Cook salmon until just opaque, brushing with lime butter marinade occasionally, about 4 minutes per side. Transfer to plates. Brush with any remaining lime butter. Serve immediately with lime wedges. Serves 4. Bon Appetit May 1990
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