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Emerils Fried Plantains

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Try this Emerils Fried Plantains recipe, or contribute your own. "Fruits" and "Vegetables" are two of the tags cooks chose for Emerils Fried Plantains.

Yield: 6 Ready in 1 hours

Cuisine: AmericanMain Ingredient:

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Verified by stevemur

Servings          
Original recipe makes 6
4 plantains; Ripe
Oil for frying
Salt
Black Pepper; freshly ground

Emerils Fried Plantains Preparation

Preheat the fryer. Peel the plantains and slice thinly on the bias. Fry in batches until golden brown, about 2 minutes, stirring occasionally. Remove from the oil and drain on paper towels. Season with salt and pepper. From: Emeril Live on Food TV Entered by: Roy Olsen http://www.indy.net/~roy/ Posted to MM-Recipes Digest by "John Weber" on Aug 12, 98

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Calories Per Serving: 187
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Tags

  1. Vegetables
  2. Fruits
  3. Side dishes

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