1. Combine all the dried ingredients in a large mixing bowl and stir in the Copha. Mix well. 2. Press the mixture into a greased 30cm x 20cm lamington tin and refrigerate overnight. Serve cut into squares & lightly dusted with icing sugar. Hint. 250 gm of COPHA can be quickly and easily melted in the Microwave oven using the "Medium-High" cycle (70% power) for about 5-7 minutes. Stir and cool slightly.
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