Green Pak Choi (Chinese Cabbage) with Soya Sauce
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Cuisine: ChineseMain Ingredient:
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Ingredients
| 1 lbGreen pak choi |
| 2 Clovesgarlic; sliced |
| 1 tbSoya sauce |
| 1 tbVegetable oil |
Green Pak Choi (Chinese Cabbage) with Soya Sauce Preparation
Wash pak choi and drain well. Heat oil and add the garlic then the pak choi. Stir constantly until the pak choi changes colour. Add the soya sauce to taste. Serve hot. DISCLAIMER? Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/
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