Try this Garlic Prawns recipe, or contribute your own."I used half the chili because I didn't want it very hot. I also stir fried them instead which turned out great. You just have to keep stirring and making sure every prawn gets cooked on through on both sides. Yummy! Hubby was impressed." - NinjaWarrior
Yield: 4 Ready in 1 hours
favorite of 338 people 146 people want to try
Garlic Prawns Preparation
Mix together the garlic puree or paste, coriander, cumin, chilli and lemon juice and combine well. Season to taste. Thread the prawns onto 8 skewers and brush with the garlic mixture. Cover and marinate in the refrigerator for 2 hours. Cook on a barbecue, or place under a preheated grill and cook for 5 minutes each side until the outsides are browned. Serve immediately. Note: marinating time.
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