Fresh Roma Tomato Sauce
Try this Fresh Roma Tomato Sauce recipe, or contribute your own. "Texas" and "Morning" are two of the tags cooks chose for Fresh Roma Tomato Sauce.
Yield: 5 Ready in 1 hours
favorite of 6 people 0 people want to try
Fresh Roma Tomato Sauce Preparation
PREPARE the tomatoes, by plunging them into boiling water for 1 minute, then immediately into cold water. DRAIN. STRIP off the skins and core. HALVE the tomatoes, then scoop out and discard the seeds. DICE and place in a nonmetallic bowl. STIR in the basil, oil, garlic, salt, pepper, and Parmesan and Romano cheese. COVER and let stand at room temperature for 2 or 3 hrs to blend the flavors, or cover and refrigerate up to 48 hrs. ahead. SERVE at room temp, or heat until warmed through. LADLE over your favorite hot cooked pasta or ravioli and toss well. GMT RECIPES Chef Cristina Ferrare Book: "Family Entertaining - Celebrating the Life of the Home" Serves: 5 to 6 http://www.wfaa.com/gmt/index.html MC formatted using NTS & MC Buster on 01/21/99 Recipe by: Chef Cristina Ferrare "Family Entertaining - Celebrating th
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