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Fish Marinade

Recipes »  Main Dish  »  Fish and Shellfish

Try this Fish Marinade recipe, or contribute your own. "Cilantro" and "Seafood" are two of the tags cooks chose for Fish Marinade.

Cuisine: AmericanMain Ingredient: Seafood-Other

(4, 1) 100% would make again (reviews)

5 people want to try | 7 have favorited


Ingredients

Ready in 1 hours
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Servings          
Original recipe makes 1 Servings
Fresh
1/2 cColavita or good olive oil
2 tbCoriander leaves (cilantro)
1 1/2 Scallions, chopped
1/4 tsGround pepper
2 tbRice vinegar
Fish - shark, swordfish or
Other
1 tsFresh ground ginger root
1 1/2 tbLemon juice, fresh

Fish Marinade Preparation

Mix oil, lemon juice, scallions, cilantro, pepper, ginger root, and rice vinegar. Pour over fish in low dish. Refrigerate 1 to 2 hours. Grill or bake. *Burn fennel stalks in grill when cooking fish for added flavor. Posted to MM-Recipes Digest V4 #6 by Judith Vonneumann on Feb 09, 1999

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Calories Per Serving: 19
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Fish Marinade Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Yum!!
2 years, 10 months, 2 weeks, 20 hours, 49 minutes ago

Tags

  1. Seafood
  2. Cilantro
  3. Olive oil
  4. Rice
  5. Rice Vinegar
  6. Scallion
  7. Ginger
  8. Lemon
  9. Seafood-Other
  10. Side Dish
  11. Fall
  12. Sour

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