Try this White Wine Sangria Cooler recipe, or contribute your own.
Suggest a better description1. Cut 1 orange, 1 lemon, and 1 lime in half crosswise. Slice half of each for garnish; wrap and refrigerate. 2. Squeeze juice from remaining oranges, lemons, and limes. In large glass pitcher or bowl, combine juices, wine brandy, honey, cinnamon stick and grapes. Cover; refrigerate at least 1 hour. 3. To serve, remove cinnamon stick; gently stir in ginger ale. Add reserved fruit slices. Serve over ice. 12 (3/4 Cup) servings Recipe by: Pillsburys Make It Easy Mexican Posted to recipelu-digest Volume 01 Number 563 by Rodeo46898
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Serving Size: 1 Serving (176g) | ||
Recipe Makes: 12 | ||
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Calories: 81 | ||
Calories from Fat: 2 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 7.4mg | 0 % | |
Potassium 133.7mg | 4 % | |
Total Carbohydrate 17.8g | 5 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 15.6g | ||
Protein 0.7g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 81
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