Join us!  Sign in   
Add a photo of this recipe...
(You could win $100 in our photo contest!)

Farfalle with Creamy Cilantro Pesto

Recipes »  Main Dish  »  Pesto

Try this Farfalle with Creamy Cilantro Pesto recipe, or contribute your own. "Cheese" and "Vegetables" are two of the tags cooks chose for Farfalle with Creamy Cilantro Pesto.

Yield: 1 servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Pasta

(0, 0) (reviews)

Favorite favorite of 3 people 1 people Try Soon want to try


Servings          
Original recipe makes 1 servings
1/4 lbFarfalle pasta
2 Garlic; minced
1/4 tsSalt
1/4 cCottage cheese; low fat
1 tsolive oil
1 pnRed pepper flakes
2 tbPlain yogurt; low fat
1/4 cCilantro; chopped
1 1/2 tbParmesan cheese; grated

Farfalle with Creamy Cilantro Pesto Preparation

Cook pasta in boiling salted water until al dente. Meanwhile, combine cottage cheese, yogurt, cilantro and salt in a bowl of blender or small food processor; process 30 seconds. Heat oil in small skillet over medium heat; add garlic and cook until aromatic, about 1 minute. Add red pepper flakes; remove from heat. Drain pasta; toss with sauce and garlic in serving bowl. Sprinkle with parmesan cheese if desired. | NOTES : Makes 1 serving, 4g fat Recipe by: Vegetarian Times, April 1996

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Calories Per Serving: 363
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Farfalle with Creamy Cilantro Pesto. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Vegetables
  2. Cheese
  3. Parmes
  4. Cilantro
  5. Cottage Cheese
  6. Olive oil
  7. Parmesan
  8. Garlic
  9. Pasta
  10. Side Dish
  11. Spring
  12. Spicy (Hot)

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe


Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.