Egg Cream

Ready in 1 hour

Try this Egg Cream recipe, or contribute your own. "Eggs" and "Milk" are two of the tags cooks chose for Egg Cream.

Top-ranked recipe named "Egg Cream"


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1 oz Chocolate syrup
4 oz Cold milk
Seltzer water - chilled

Original recipe makes 1 servings



Directions: Place the cold milk and chocolate syrup in a glass and cover. Shake vigorously. Top with seltzer water. Originally, this recipe was made with egg whites and heavy cream, but has evolved to make it healthier.

Calories Per Serving: 137 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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